In Wine and Beer Law, experienced lawyers examine various areas of law in the context of the alcoholic beverage industry. These experts discuss:
- The system that's been in place since Prohibition ended
- The recent changes and trends in that system
- How attorneys and their clients can best work within the system
This book also covers mistakes to avoid when acquiring a winery or brewery, following the rules of the "three-tier system," and local regulations which are likely to spread across the country, as well as other areas of law affecting this industry. Whether you represent a winery or brewery, a distributor, or a restaurant or bar, the advice and perspectives in Wine and Beer Law
will help you comprehend the state of alcoholic beverage law today.